OUR MISSION
TO MARKET AND PROMOTE QUALITY FOOD PRODUCTS, CLASSIC OR INNOVATIVE, IN FRANCE, AS WELL AS ON THE INTERNATIONAL LEVEL
OUR MISSION
TO MARKET AND PROMOTE QUALITY FOOD PRODUCTS, CLASSIC OR INNOVATIVE, IN FRANCE, AS WELL AS ON THE INTERNATIONAL LEVEL
OUR TARGETS
International companies who wish to implement their line of products in France
… AND WORKS AROUND
A show-room to carry and enliven your line of products in order to implement and promote it, in the French market (import)
SOME SUCCESFULL MISSIONS
![](http://www.thefinefoodhub.com/wp-content/uploads/2020/06/poulet.jpg)
Market study on the implementation of chicken wings including organoleptic adaptation of recipes with a French twist
![](http://www.thefinefoodhub.com/wp-content/uploads/2020/06/biscuit1.jpg)
Market study on the launch of a Polish brand of breakfast cookies in France
![](http://www.thefinefoodhub.com/wp-content/uploads/2020/06/calissons.jpg)
Study on the possibility to implement a French confectionary in South-East Asia
![](http://www.thefinefoodhub.com/wp-content/uploads/2020/06/bougat-1.jpg)
Introduction and commercial development of the Carlier Belgian nougat in France
![](http://www.thefinefoodhub.com/wp-content/uploads/2020/06/barre2.jpg)
Introduction and implementation of a Polish brand of sesame products
![](http://www.thefinefoodhub.com/wp-content/uploads/2020/06/choclat1.jpg)
Commercial development of Belgian organic chocolate bars «Chocolate from Heaven»
![](http://www.thefinefoodhub.com/wp-content/uploads/2020/06/huile11.jpg)
Launch of the olive oil Brand Ole Oleo
![](http://www.thefinefoodhub.com/wp-content/uploads/2020/06/mydry.jpg)